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Ginger-Marinated Pork Tenderloin on Bourbon infused Cedar Plank Total Time: 2 hours 30 Minutes Serves: 6 Ingredients 1 Bourbon infused cedar plank 2 lb. Pork Tenderloin 2/3 cup(s) Soy Sauce Lite 2 Tbs. honey 2 Tbsp ginger, peeled and grated 6 Peeled Garlic, crushed Salt and Pepper to taste Directions Preheat grill to 400ºF. Whisk together the soy sauce, honey, ginger, garlic, salt..

Cod fillet with Soy-Ginger glaze on Beer infused Cedar Plank Total Time: 30 Minutes Serves: 2 Ingredients 1 Beer infused cedar plank 1 lb. Cod fillet 3 Tbs. soy sauce 2 Tbs. honey 1/2 oz. ginger, peeled and grated 2 garlic cloves, minced 1/4 tsp. red pepper flakes 1 Tbs. rice vinegar 1 Tbs. 1 Tbs. sesame oil Juice of 1 lime Salt to taste Directions Preheat grill to 400ºF....

Cod fillet with Red Pepper-Blood Orange Butter on Chardonnay infused Cedar Plank Total Time: 30 Minutes Serves: 2 Ingredients 1 Chardonnay infused cedar plank 1 lb. Cod fillet 1/2 cup unsalted butter, softened Zest and juice of one blood orange, plus one cut in half 1/2 tsp ground cumin 1/2 tsp. red pepper flakes Salt to taste Directions Preheat grill to 400ºF. Combine butter, zest and juice of blo...

Champagne Infused Cedar Plank Roasted Pear with Blue Cheese Total Time: 25 Minutes Serves: 3 Ingredients 1 Champagne infused cedar plank 2 Medium Bartlett pears - cut in half lengthwise and core removed 1 tsp. unsalted butter, melted 1 tbs.honey 1/2 cup crumbled blue cheese Directions Preheat grill to 450ºF. Mix butter and honey, and brush the honey mixture over the cut surface...

Salmon with Scallions on Chardonnay Infused Cedar Plank Total Time: 20 Minutes Serves: 2 Ingredients 1 Chardonnay infused cedar plank 1 lb. Fresh Salmon 1 tsp. brown sugar 2 tbs.fresh lime juice 8 Scallions, thinly sliced Salt Pepper Directions Preheat grill to 400ºF. Season salmon with salt and pepper, squeeze some lime juice, and sprinkle brown sugar. Arrange scallions on...